Lunch Menu

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Lunch Menu

Starters & Salads

House-Made Soup

Please ask your server for the current creation.
$12.00

Warm Farro and Poached Pear Salad

Hearty grains tossed with wine poached pears, jam like egg yolk, toasted walnut, arugula, dried fruit, blue cheese crumble, and lemon vinaigrette. (N, D)
$16.00

Harvest Panzanella

House focaccia with shaved roasted brussels sprouts, butternut squash, bacon, pickled shallots, and honey-Dijon. (G)
$14.00

Roasted Beets and Goat Cheese

Roasted beets, compressed apple, arugula, savory sumac granola, and goat cheese vinaigrette. (D)
$14.00

Baked Brie

Melted triple cream brie, puff pastry, caramelized mushrooms, hazelnuts, smoked hot honey, fresh green apple. (N, D, G)
$18.00

Pan Seared Sea Scallops

Three pan-seared sea scallops served atop a silky sweet corn veloute and chive oil. (D)
$12.00

Angry Mussels

A ½ lb portion of PNW mussels prepared spicy with a chorizo and harissa broth. Served with three toasted baguette crostini. (G)
$15.00

Chef’s Selection Charcuterie

An assortment of cured meats, artisan cheeses, cornichons, fruit, and seasonal fruit jam, accompanied by a mix of crackers. (D, G) — Serves 2-4 people
$20.00

Calamari with Sweet Chili Sauce

Hand-battered and crispy fried calamari, served with our sweet chili sauce. (D, G)
$15.00

Sandwiches & From the Grill

Braised Bison

Tender, slow-cooked bison, finished with a sweet huckleberry demi-glace. Served over cedar- and sage-infused creamy polenta with roasted carrots. This dish highlights the rich flavors of the PNW. (D)
$32.00

Grilled Salmon

10oz Salmon filet, smashed potatoes, and seasonal vegetables. (D, N)
$35.00

Grilled Chicken Skewers

Chicken skewers marinated in a creamy citrus sauce, served with Fisher rice (bell peppers, spinach), plantain chips, and mango aioli. (D, G)
$15.00

Club Sandwich

A classic triple-decker stacked with turkey, ham, thick-cut Nueske's applewood smoked bacon, lettuce, fried green tomatoes, American cheese, and garlic aioli on wheat, white, or sourdough. (D, G)
$20.00

BLT

¼ pound of thick-cut Nueske's applewood smoked bacon, lettuce, fried green tomatoes, and garlic aioli, served on wheat, white, or sourdough. (G)
$18.00

Fish and Chips

Hand-dipped cod filet in a house-crafted Modelo beer batter, served with fries. (G)
$20.00

Salmon Burger

House-made salmon patty seasoned with lemongrass and ginger, topped with lettuce, tomato, red onion, and basil aioli. (G)
$20.00

Big Chief Cheeseburger

Lettuce, tomato, onion, garlic aioli, and house-made American cheese. (D, G)
$25.00

Blackberry & Brie Burger

Lettuce, onion, melted brie, blackberry jam, pistachio crumbles, and garlic aioli. (D, N, G)
$25.00

Bevarages

Agave Lemonade

$5.00

Bottomless Mimosa

Your choice of assorted juices. — Single order 6 —
$22.00

Ginger Beer

$4.00

Juice

Orange, Cranberry, Pineapple
$3.00

Sodas

Coke, Diet Coke, Sprite, Dr. Pepper, Barq's Root Beer
$3.00

Tea & Coffee

Americano

$3.00

French Press Coffee

$6.00/12.00

Latte

$5.00

Single Espresso

$2.00

Tea

Assorted flavors
$6.00

Breakfast

Lunch

Dinner

Dessert

Drinks

Wine